Khoom Parameters
| Frozen Half Plhaub Mussel | |
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Lub npe scientific |
Mytilus edulis / Mytilus galloprovincialis |
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Lub Npe |
Mussel nqaij, Blue mussel, Chilean mussel, Greenshell mussel |
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Muaj Qhov Loj |
80-100, 100-200, 200-300, 300-500 |
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Muaj Daim Ntawv Thov |
Tag nrho lub plhaub / Ib nrab plhaub / Nqaij nkaus xwb; Raw / Siav |
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Ntim Ntim |
10kg / ctn lossis customized |
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Catch Keeb Kwm |
Chile / Denmark / Netherlands / New Zealand / Argentina / Tuam Tshoj / Spain / Fabkis / Ireland |
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Glazing Qib |
10% -40% customizable (net hnyav tsis suav nrog glaze) |
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Cov txheej txheem khov |
IQF los yog BQF |
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Them Nyiaj |
Los ntawm TT |
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Lub Sijhawm Ua Haujlwm |
Hauv 7 hnub tom qab tso nyiaj |
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Keeb kwm |
Tuam Tshoj |
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Hnub Kawg |
Siv tau rau 24 lub hlis txij li hnub tsim khoom |
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Kev siv |
Cia nws thaw lawm ua ntej ua |
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Kev taw qhia |
Nco ntsoov ua noj kom huv si ua ntej noj mov |
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Khoom Paub meej
Khoom nta & Cov txiaj ntsig
Zero-Kev npaj yooj yim:Peb cov nqaij IQF mussel los ua ntej- ntxuav tsis tau ntxuav, debearding, los yog plhaub tshem tawm. Yooj yim thaw thiab ua noj - txuag koj cov nqi zog, lub sijhawm, thiab cov khib nyiab hauv chav ua noj.
Yooj Yim, Qab Zib Profile Profile:Ib txwm qab zib nrog ib daim ntawv me me briny thiab kev sib tw, muaj kua zoo nkauj. Qhov ntau yam tsw qab no ntxiv txhua yam los ntawm Italian pastas thiab Spanish paellas rau Asian do-fries thiab Thai curries, txaus siab rau ntau yam ntawm palates.
Ntau yam Raw Khoom rau Kev Ua Ntxiv:Nrog rau qhov sib txawv me me, cov nqaij huv si, thiab zoo ib yam, peb cov nqaij npuas khov khov ua haujlwm zoo rau lub hauv paus rau tus nqi- ntxiv cov khoom - suav nrog cov nqaij npuas kib, marinated khoom, breaded khoom noj txom ncauj, npaj- rau- noj mov, thiab cov nqaij nruab deg
Khoom noj khoom haus (Kev Pab Loj: 100g (raw, shucked nqaij)
Cov lus qhia ua zaub mov & ua
Frozen ib nrab- plhaub qwj nplais yog cov khoom muaj ntau yam thoob plaws Asian, Mediterranean, thiab Western cuisines, muaj nuj nqis rau lawv lub peev xwm nqus tau cov tsw qab thaum ua rau lub ntuj ci qab zib thiab plump zoo nkauj.
Thawing (pom zoo rau qhov zoo tshaj plaws)
Hloov cov nqaij mussel khov los ntawm lub tub yees mus rau lub tub yees (0-4 degree) thiab cia ob peb teev lossis ib hmos kom tiav thawing. Qhov no qeeb thaw khaws cov kev sib tw kev ntxhib los mos thiab txo qis noo noo.Yog lub sij hawm luv luv, tso lub hnab ntim rau hauv dej txias rau 10-15 feeb. Tsis txhob siv dej sov lossis dej kub, uas tuaj yeem txhawb cov kab mob loj hlob thiab cuam tshuam rau kev ntxhib los mos.
Ntxuav thiabKev npaj
Yaug me ntsis hauv dej txias kom tshem tawm cov dej khov los yog cov khib nyiab. Tsis txhob ntub, vim qhov no tuaj yeem dilute lub ntuj tsw. Maj mam pat qhuav nrog ntawv phuam ua ntej ua noj.
Cov nqaij plhaub hom muaj qhov yooj yim tshaj plaws -zoo meej rau pastas, kua zaub, stews, do-fries, paellas, thiab seafood salads. Tsis xav tau kev tshem tawm lub plhaub, txuag lub sijhawm thiab txo cov khib nyiab hauv chav ua noj.
Cov lus qhia tseem ceeb:
Pat kom qhuav kom huv si ua ntej ua noj kom zoo dua browning
Siv kub kub nrog roj los yog butter
Ua noj kom txog thaum cov nqaij yog opaque thiab rhuab los ntawm
Tsis txhob overcrowding lub lauj kaub, uas txo qhov kub thiab ua rau steaming es tsis txhob ua noj kom raug
Kev ua cov ntawv thov
Cov kaus poom hauv brine, txiv roj roj, los yog kua ntses (xws li, qej lws suav, kua txob, los yog curry)
Frozen npaj zaub mov - mussel paella, nqaij nruab deg chowder, mussel mov tais, thiab creamy pasta ci
Retort-cov khoom ntim khoom rau txee- cov curries ruaj khov, stews, thiab broth- raws li cov kua zaub
Mussel-raws li cov kua ntses - cov kua txiv hmab txiv ntoo, bisques, thiab chowder bases
Breaded los yog battered mussel khoom noj txom ncauj - mussel fritters, popcorn mussels, los yog tempura -style
Peb Qhov Zoo
Cov ntawv pov thawj
Peb lub tuam txhab tuav cov ntawv pov thawj hauv qab no:
HALAL Certificate (tso tawm los ntawm ARA Halal Certification Services Center Inc.)
ISO 22000 Kev Tswj Xyuas Kev Nyab Xeeb Khoom Noj
HACCP System Certificate
BRCGS (Txoj Cai Ntiaj Teb rau Kev Nyab Xeeb Khoom Noj)
Daim ntawv tso cai ua lag luam (tso tawm los ntawm txoj cai sau npe cuam tshuam)
Peb lub tuam txhab
FQA
Q: HS code rau khov mussel nqaij yog dab tsi?
A: 0307320000 (kub mussels).
Q: Dab tsi txias saw kub yuav tsum tau?
A: Khaws thiab xa khoom ntawm -18℃lossis qis dua.
Q: Dab tsi yog qhov chaw nres nkoj loj hauv Suav teb?
A: Chaw nres nkoj loj xws li Qingdao, Dalian, Ningbo, Xiamen, thiab Tianjin.
Cim npe nrov: Tuam Tshoj frozen mussel nqaij manufacturers, lwm tus neeg, Hoobkas
